MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Pasta Nonna
 Categories: Pasta, Vegetables
      Yield: 10 servings
 
      1 lb Pasta; your choice
      4 c  Grape Tomatoes; rinsed
      2 c  Pitted Kalamata Olives;
           - halved
      6 cl Garlic; rough chopped
      2 tb Extra Virgin Olive Oil
           Salt & Black Pepper
 
  Set oven on broil.
  
  Add water to a large pot and bring to a boil; then add
  your pasta. Cook until al dente, drain the water and
  place the cooked pasta back into the pot.
  
  While the pasta is cooking, add the tomatoes, olives,
  garlic, oil, salt and pepper to a baking sheet, place
  under the broiler for approximately 10 minutes or until
  the tomatoes burst open. Remove from the oven and toss
  with the pasta.
  
  RECIPE FROM: https://www.carriesexperimentalkitchen.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

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