MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Nonna Gina's Famous Lasagna
 Categories: Pork, Pasta, Cheese, Herbs, Sauces
      Yield: 9 servings
 
      2 lb Italian sweet ground
           - sausage
      9 oz Curly lasagna shells
      3 lb Ricotta cheese
      3 lg Eggs
      1 ts Salt
      1 ts Pepper
    1/2 c  Parmesan cheese; grated
      3 c  Mozzarella; grated
      2 ts Dry parsley
     48 oz (2 jars) marinara sauce
 
  Mix the ricotta, eggs, salt, pepper, parmesan, and
  parsley in a mixing bowl. Cook the lasagna shells. Fry
  all sausage in a baking pan; when browned, add 2 cups of
  marinara sauce.
  
  Cover the bottom of the baking pan with the marinara.
  Then add a layer of lasagna shells, a ┬╜-inch layer of
  the ricotta mix, and a 1-cup layer of grated mozzarella.
  
  Add another layer of shells, then a layer of the ground
  sausage. Add 1 additional cup of mozzarella.
  
  Add one more layer of shells, ricotta and mozzarella and
  a final layer of noodles. Then add another layer of
  sauce and another cup of mozzarella.
  
  Bake @ 350┬░F/175┬░C for 30 minutes.
  
  SERVINGS: 8 - 10
  
  RECIPE FROM: https://www.johnsonville.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... "Intellectuals solve problems; geniuses prevent them." -- Albert Einstein
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