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Message   Dave Drum    All   St. Victor 07   July 21, 2019
 5:39 AM *  

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Michael Victor Cordato: Sausage & Peppers
 Categories: Pork, Vegetables, Chilies, Herbs
      Yield: 10 Servings

MMMMM----------------------PEPPERS & ONIONS---------------------------
     12    Anaheim peppers; quartered
           - top-to-bottom, seeded
      1 c  Extra virgin olive oil
     20 cl Garlic; coarse chopped
      1 lg Yellow onion; sliced 1/4"
  1 1/2 ts Dried parsley
  2 1/2 tb Dried oregano
      1 ts Pepper; coarse ground
        ds Onion powder
        ds Garlic powder
      1 ts Salt; as needed

MMMMM--------------------------SAUSAGE-------------------------------
      1 lb Sweet italian sausage;
           - sliced into pieces

  In a 4 qt sauce pot on med-low add oil and heat. Add
  fresh garlic, onion, and then peppers on top. Slowly add
  remaining ingredients over a 10-20 minute span (except
  sausage). Rotate and stir every 3-5 minutes cooking for
  40 full minutes.

  SAUSAGE: In a medium skillet/pan on medium heat, add
  sausage pieces and cook through.

  Discarding fat add cooked sausage to fully cooked
  peppers and onion dish and serve

  RECIPE FROM: http://cordatosofmontemurro.com

  Uncle Dirty Dave's Archives

MMMMM

... All right everyone, line up alphabetically according to your height.

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