MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Philip's Homemade Egg Noodles
 Categories: Five, Pasta
      Yield: 1 Pound
 
      2 c  Flour
      3    Egg yolks
      1 lg Egg
      2 ts Salt
    1/2 c  Water; as needed
 
  Measure flour into bowl; make well in center and add egg
  yolks, egg and salt. With hands mix thoroughly. Add
  water 1 tablespoon at a time mixing thoroughly with each
  addition. Add only enough to form dough into a ball.
  
  Turn dough on well floured cloth-covered board. Knead
  until smooth and elastic 10 minutes. Cover and let rest
  10 minutes then either roll out into a paper thin
  rectangle and cut into strips or follow the directions
  on a pasta machine and roll into a #4 setting before
  cutting.
  
  Cook in boiling salted water to taste. If not using
  noodles immediately either let dry until hard and store
  in paper bag or freeze.
  
  RECIPE FROM: https://www.cooks.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... Food is an extension of nationalist and ethnic feelings.
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