Message Area
Casually read the BBS message area using an easy to use interface. Messages are categorized exactly like they are on the BBS. You may post new messages or reply to existing messages! You are not logged in. Login here for full access privileges. |
Previous Message | Next Message | Back to Home Cooking and Related Topics... <-- <--- | Return to Home Page |
|
||||||
From | To | Subject | Date/Time | |||
Dave Drum | All | St. Elias 12 |
July 19, 2019 9:14 PM * |
|||
MMMMM----- Recipe via Meal-Master (tm) v8.06 Title: Elias' Squid w/Ouzo, Cheese & Pine Nuts Categories: Seafood, Boozem chee, Nuts, Herbs Yield: 6 Servings 6 md Squid 350 ml Cupful olive oil 350 ml Ouzo 3 tb Grated San Michali cheese * 3 tb Basil; fine chopped * 1 1/2 tb Toasted pine nuts * Salt & pepper * For convenience, replace the these ingredients with a ready-made Genoese pesto. Clean the squid thoroughly and cut into rings. Sauté in olive oil and season with salt. Quench with ouzo, lower the heat and leave to simmer. If necessary, add water. Mix the remaining ingredients in the blender with a drop of olive oil. Pour into the squid and stir. If you use ready-made pesto, pour it into the squid. Leave to cook a little longer and then serve. It goes without saying - you’ll drink ouzo! RECIPE FROM: http://eliasmamalakis.gr Uncle Dirty Dave's Archives MMMMM ... Free dinner with every pest control job! --- MultiMail/Win32 v0.49 * Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12) |
||||||
|
Previous Message | Next Message | Back to Home Cooking and Related Topics... <-- <--- | Return to Home Page |
Execution Time: 0.0811 seconds If you experience any problems with this website or need help, contact the webmaster. VADV-PHP Copyright © 2002-2024 Steve Winn, Aspect Technologies. All Rights Reserved. Virtual Advanced Copyright © 1995-1997 Roland De Graaf. |