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DAVE DRUM

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Five 4978

July 19, 2019
6:56 PM *

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Mango In Ginger-Mint Syrup
 Categories: Five, Fruit, Sauces
      Yield: 4 Servings
 
      1    (2" piece fresh ginger-root
      1 c  Water
    1/3 c  Sugar
    1/3 c  Packed fresh mint leaves
      1    Firm-ripe mango (about 1
           - pound)
 
  GARNISH: fresh mint sprigs
  
  Thinly slice gingerroot and in a saucepan bring to a boil
  with water and sugar. Simmer mixture 5 minutes and remove
  pan from heat. Stir in mint and let steep 5 minutes. Pour
  syrup through a sieve into a bowl and cool completely.
  
  Peel mango and thinly slice. Stir mango into syrup. Chill
  mixture 30 minutes.
  
  Garnish mango with mint.
  
  April 1999 | Gourmet
  
  Serves 4
  
  Meal Master Format by Dave Drum - 22 June 2008
  
  Uncle Dirty Dave's Archives
 
MMMMM

... Tasty is tasty. Authentic is authentic. Many dishes are both.
--- MultiMail/Win32 v0.49
 * Origin: Fido Since 1991 | QWK by Web | BBS.FIDOSYSOP.ORG (1:123/140)

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