MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Foundation Cinnamon Rolls
 Categories: Five, Breads, Desserts, Fruits
      Yield: 12 Servings
 
           One recipe of Foundation
           - Sweet Dough
      6 tb Melted butter
  1 1/2 c  Brown sugar
      1 tb Ground cinnamon
      1 c  Raisins (opt)
 
  When dough is light, divide into 2 portions. Roll into
  oblong pieces 1/4" thick. Brush with melted butter and
  sprinkle with brown sugar and raisins. Roll like a jelly
  roll and cut slices 1/2" thick, using a sharp knife. Place
  slices 1" apart on greased tin with cut side down. Let
  rise in a warm place until light (about 1 hour).
  
  Bake at 400┬░F/205┬░C for 20-25 minutes.
  
  These may be spread with plain butter frosting while
  still warm.
  
  VARIATION: They are also delicious if baked in 2 cups of
  syrup that is poured into the bottom of the pan before the
  dough is added.
  
  Source: The Mennonite Community Cookbook by Mary Emma
      : Showalter
  
  From: http://www.recipelink.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... A great burger is an exercise in simplicity.
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