MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Herman Or Friendship Starter
 Categories: Five, Breads
      Yield: 1 servings
 
      1 c  Sugar
    1/3 c  Warm water
      2    Envelopes active dry yeast
      2 c  Milk
      2 c  Flour
 
  Sprinkle one tablespoon sugar over warm water. Sprinkle
  yeast over this and let stand in warm place until
  doubled in size, about 10 minutes. Mix milk, remaining
  sugar, flour and yeast mixture. Place in plastic or
  glass containter about the size of a 5 quart ice cream
  bucket. Stir, using only a wooden sppon or paddle, as
  metal retards growth. Cover loosely and let stand in a
  warm place overnight.
  
  The next day, refrigerate. Stir each day with a wooden
  spoon to retard spoilage. On the fifth day, measure out
  one cup to bake with. Measure out one cup for gift.
  
  Feed remaining starter one cup flour, one cup milk and
  one-half cup sugar. Stir well. Refrigerate and stir
  daily.
  
  On the 10th day, measure out one cup, if desired, to
  give to a friend. You should have enough left over to
  use in a recipe, plus extra to feed as before and
  refrigerate.
  
  Thereafter, use the starter almost daily or as desired,
  feeding every five days.
  
  From: Pat Reynolds
  
  RECIPE FROM: http://www.recipesource.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... I smell a rat.  Did you bake it or fry it?
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