MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Cuthbert House Inn Cinnamon French Toasts
 Categories: Five, Breads, Dairy
      Yield: 4 servings
 
      6 sl Challah or brioche-type
           - bread
      3 lg Eggs
    1/4 c  Half & Half
      2 ts Vanilla extract
      1 tb Ground cinnamon; more to
           - taste
 
  Beat the eggs and mix them with the rest of the
  ingredients except for the bread. Heat a greased
  griddle until a drop of water dances on it.
  
  Dunk each slice of bread in the egg mixture until
  generously coated. Cook on your hot griddle until
  golden brown.
  
  Slice into triangles and serve three triangles on
  each plate. Garnish with fruit and powdered sugar
  if desired.
  
  Recipe for 4 people
  
  RECIPE FROM: http://allrecipes.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... I tasted kale ice cream once and it nauseated me to the core.
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