MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Zoe's Kitchen White Beans
 Categories: Five, Beans, Vegetables, Herbs
      Yield: 4 servings
 
      1 c  Dried white beans (soaked
           - overnight)
  1 1/2 c  Veggie broth
      1 lg Yellow onion, chopped
      6 cl Garlic, chopped
      1 ts Dried rosemary
           Salt and pepper
 
  Bring beans to a rolling boil for three minutes. Lower
  heat to a simmer and cover pot. Simmer until beans are
  tender but not mushy.
  
  Saute onion with 1/2 ts salt with oil until soft, 5
  minutes. Add the garlic and cook until fragrant (about 1
  min.) Add the beans, veggie stock, rosemary and 1/4 c
  olive oil. Cook on high until pot starts to bubble. Turn
  the heat down and simmer with the lid for another hour.
  Keep your eye on it! Mash the beans with a spoon. Add
  salt and pepper.
  
  Stir, and place in a 300┬░F/150┬░C oven for another hour.
  
  Enjoy with chips, pitas, over brown rice, or out of
  the bowl.
  
  RECIPE FROM: https://www.copymethat.com
  
  Uncle Dirty Dave's Archives
 
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