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Dave Drum

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St. Zoe 07

July 4, 2019
4:10 PM *

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Zoe's Kitchen Pasta Salad
 Categories: Five, Pasta, Cheese, Vegetables
      Yield: 8 servings
 
      1 lb Conchiglie pasta (shells)
 14 1/2 oz Can diced tomatoes w/juice
  1 1/2 c  Crumbled feta
           Handful of basil; fine
           - chopped
 
  Cook the pasta according to the directions on the
  package, don't forget to salt the water.
  
  Drain the pasta, keeping around ? cup of the water.
  
  Let pasta cool off a bit, but while still warm add the
  rest of the ingredients and mix.
  
  Cover and place in fridge.
  
  Serve cold.
  
  RECIPE FROM: http://www.whitbitskitchen.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... I am the reason they had to put directions on shampoo bottles.
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