Hi Dale,

 DS> We buy the Lactaid milk, not so much that we are lactose intolerant
 DS> but rather that we drink so little milk.  I have milk in my coffee,
 DS> and Gail uses it in a few cooking recipes.  The main reason we buy it
 DS> is because it has a long shelf life.

 RH> Even so, it would probably expire before we could use it up. (G) Steve
 RH> eats more cereal than I do, but even so, a quart may last a week or
 RH> more.

 DS> I think that the shelf like is measured in multiple weeks or months.
 DS> Check the bottle next time you are in a store.

OK, I'll do that. We usually have the Lactaid (or store brand) tablets
on hand so would generally grab one of those if there was a lot of milk
in something.


 DS>   NOTE:  *Taco seasoning mix is from large bottle of mix put out by
 DS>   McCormick Spice Company.  I am guessing it is the same mix as the
 DS>   little individual foil packages you get at the grocery store.

Or make up your own, using spices from your shelf. Might need to add
something like a bit of corn starch if thickening is needed.

---
Catch you later,
Ruth
rchaffly{at}earthlink{dot}net  FIDO 1:396/45.28


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